12Forward by White Guide recognizes the unprecedented and difficult situations that the restaurant industry is currently facing. In order to support our global gastronomy community we will post shorter articles about initiatives that are helping restaurants get through this crisis –– initiatives that we hope will make the industry stronger when we all come out on the other side of this. As is our usual focus here at 12Forward, we will highlight activities within the realms of innovative culinary arts and sustainability.
Please send us posts and/or links to initiatives you think deserve more attention to [email protected].
For a broader, daily update on similar initiatives worldwide, please follow and support the Daily Hospitality Dispatch by The Mad Feed.
